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串燒三拼 (羊肉/豬肉/牛肉各一串)

HK$98

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招牌香燒特大墨魚咀

HK$58

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懷舊戲院烤大乾魷魚

HK$68

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招牌燒原隻魷魚

HK$33

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濟洲島豬腩肉

HK$16

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蒜香燒大扇貝

HK$39 - HK$109

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鹽燒海蝦

HK$28

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香燒匈牙利鴨片

HK$18

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秘製烤豬頸肉

HK$58

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秘製烤牛柳粒

HK$28

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串燒肥牛卷

HK$20

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香辣雞中翼

HK$22

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